What Makes us Different

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Experience

At La Petite Sophie, we understand what it takes to make truly unique and sensational artisanal pastries just like you find in the best Patisseries throughout Europe.

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A Sense of Place

Striving to keep our roots firmly planted in the Crescent City, we keep a strong New Orleans flair to our product & constantly search out excellent local ingredients that inspire us to create new pastries. 

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Our Vision

Come experience our version of a Modern European Patisserie like those that we fell in love with across the pond. Help us make this humble Shop a local landmark!  

Videos

Kouign Amann

Contact Us

Our customers are the best part of our day! Please call us with any questions, or come in for a visit.

La Petite Sophie

9047 Jefferson Highway, New Orleans, Louisiana 70123, United States

(504) 667-3472

Business Hours

Today

Closed

* Or till we sell out

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Where Else to Find Us

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German Coast Farmers Market

Every Saturday 

8 am - Noon


Ormond Plantation in Destrehan

Farmer Arts Market of Metairie

3rd Tuesday of Every Month

3:30 - 7:30 PM


On Metairie Rd. - Across the Street From Cafe B.

Order Online!

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Click on the Bow Tie & Have Pastries Delivered to You

Now you don’t have to even leave home to get awesome French pastries!!!

Our Story

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Jeff’s first child is Sophie (6) and like the name says is very tiny. After naming the first venture after Sophie, there is the non spoken pressure to follow suit with the namesake of his second daughter Amelie (4). Of course he would like what he does to reflect two of his biggest loves in life, his sweet little girls and making pastries.

we sin to carve out our ownn slice of the New Orleans food scene; with combining those two loves.  Doing so by providing unique modernized versions of classic New Orleans pastries and some other regional gems from different parts of Euro

Jeff Becnel

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Jeff Becnel attended The Culinary Institute of America in Hyde Park, NY & has worked at The French Laundry in Napa Valley, California, Guy Savoy in Las Vegas, The Capital Hotel in London, England (under Chef Eric Chavot), Maestro, Tyson’s Corner, VA (under Chef Fabbio Trabocchi), & The Spielweg Romantik Hotel in the Black Forest, Germany; In New Orleans at Comander’s Palace, Restaurant Stella, 7 on Fulton (under Chef Michael Sichel), & Restaurant Luke (under Chef John Besh). 

Be in the Know!

Radio

Tom Fitzmorris

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10/19/2018

With guest host Ally Loftin 

Press

Nola.Eater.com

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Best King Cakes of 2018:

Nola.Eater.com

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 New Orleans’ Top Bakeries: 2018:  

Chowhound.com

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  Kosher Eats in the Big Easy: 

Frenchly

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Best Chocolate Croissant New Orleans 2018

The Times Picayune

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6/12/2016

Pastry Offerings:


The Times Picayune

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3/2/2016

Daughter's Shoe Inspired Pastry at La Petite Sophie:

Fox 8 News

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 ​July 26, 2013

Fox 8 New Orleans Noon Show: 

Nola.Eater.com

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7/24/2013

New Pastry Venture Nears It's Smeltastic Kickstarter Goal

Kickstarter

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6/18/2013

Sucessful Kickstarter Project